History, music, tension and ham…

Every January 2nd, the celebration of “La Toma” takes place in the plaza of the city hall in Granada. January second marks a historical moment for Granada and for the entire country of Spain. January 2nd, 1492 marks the day that Boabdil, the last Moorish King of Granada, handed the keys of the city toContinue reading “History, music, tension and ham…”

More pieces of my Granada…..Alpujarra

For me there is nothing better than going back to the places where I have spent precious time. Sometimes it takes years to get back to certain places regardless of how close they are to us. The area of the Alpujarra in the Sierra Nevada mountain range south of Granada is one of those placesContinue reading “More pieces of my Granada…..Alpujarra”

El txikiteo………………

I have always had a soft spot in my heart for the Basque Country. This area of about 20,000 square kilometers is rich in its own tradition, culture, politics and gastronomy. Something special about their gastronomy is that men tend to be the cooks, not just in restaurants but in private homes and families. ThisContinue reading “El txikiteo………………”

My favorite places in Spain………..Salamanca Part 2 – the food

Taking a walk through the small yet lively market in Salamanca is the perfect way to warm up your taste buds for an afternoon of tapa indulgence. This University town has tapas to suit anybody’s taste. For a plate of the some of the best ham, chorizo and cheese you should look for Las Caballerizas.Continue reading “My favorite places in Spain………..Salamanca Part 2 – the food”

Ham or Jam, however you want to spell it…………

The only thing more important in Spain than futbol (soccer) is ham.  Jamòn, be it Ibèrico, Serrano, Pata Negra, de Trevèlez, let ham live!   I have to be honest and admit that I pretty much avoid the average tapas bars in Granada that slap down a piece of ham and bread for a tapa. I don´tContinue reading “Ham or Jam, however you want to spell it…………”

breaking the fast…..!

Breakfast has always been my favorite meal.  I have many memories connected with morning delights.  Watching the snow fall accompanied by a latte and an almond cream cheese danish at Macy’s, the best coffee shop in Flagstaff, Arizona , a comforting sweet roll and omelet at Lou Mitchell’s in Chicago with my sister George the morningContinue reading “breaking the fast…..!”

Tapa Time!!………

Tapas are a way of life in Spain.  Small, simple dishes of food that vary depending on the region and the restaurant.  The word tapa simply means “cover” or “lid” since originally a slice of cheese or ham was placed over a glass of wine.  Whether this was done either to keep the flies outContinue reading “Tapa Time!!………”