Published by
MoonInSpain
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Tomato with garlic and liquid gold!!! Is that too much for you Chef Ramsey???
ok i like olive oil, but when i read your previous post i thought u were kind of exaggerating, thats too much oil there 😀
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No exaggerating here!! And I think that was one of the lighter plates!! 🙂 It has a nice color though, doesnt it??
And maybe a little basil for color !
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